Tada’s kitchen Vietnamese cuisines Menu

Seasoned Ribeye Cube Stir-Fried with House Sauce and Mixed with Rice Noodle and 24 Hour Pho Broth

All noodle bowls come with lettuce, bean sprouts, cucumber, mint, pickled carrots and daikon. Topped w/roasted peanuts, fried shallots and a side of chili garlic fish sauce.

All noodle bowls come with lettuce, bean sprouts, cucumber, mint, pickled carrots and daikon. Topped w/roasted peanuts, fried shallots and a side of chili garlic fish sauce.

All noodle bowls come with lettuce, bean sprouts, cucumber, mint, pickled carrots and daikon. Topped w/roasted peanuts, fried shallots and a side of chili garlic fish sauce.

All noodle bowls come with lettuce, bean sprouts, cucumber, mint, pickled carrots and daikon. Topped w/roasted peanuts, fried shallots and a side of chili garlic fish sauce.

All noodle bowls come with lettuce, bean sprouts, cucumber, mint, pickled carrots and daikon. Topped w/roasted peanuts, fried shallots and a side of chili garlic fish sauce.

All fried rice comes with scrambled egg, pea and carrot mix with scallions, bean sprouts, topped with fried shallots.

All fried rice comes with scrambled egg, pea and carrot mix with scallions, bean sprouts, topped with fried shallots.

All fried rice comes with scrambled egg, pea and carrot mix with scallions, bean sprouts, topped with fried shallots.

All fried rice comes with scrambled egg, pea and carrot mix with scallions, bean sprouts, topped with fried shallots.

All orders come with jasmine rice, lettuce, tomatoes, cucumbers, pickled carrots and daikon and a side of chili garlic fish sauce

All orders come with jasmine rice, lettuce, tomatoes, cucumbers, pickled carrots and daikon and a side of chili garlic fish sauce

rice paper, tofu, lettuce, cucumbers, bean sprouts, and mint, with peanut sauce.

Tofu stir-fried in lemongrass sauce Vermicelli noodles, lettuce, cucumber, bean sprouts, mint, pickled carrots and daikon Topped with cilantro and fried shallots.

Tofu stir-fried in lemongrass sauce served with jasmine rice, salads and vegan house soy sauce.

Jasmine rice, egg, tofu, bean sprouts, peas and carrots. Topped with scallions and fried shallots.

Pork base broth, served with egg/tapioca noodles, come with shrimps, scallops, squid, imitation crab, quail eggs and pork loin. Topped with chives, Chinese celery, cilantro, scallion, and fried shallots.

Tomahawk Ribeye And Lobster Tails Served With Jasmine Rice, Sauteed Bok Choy, House Chimichurri Sauce And Cup Of Pho Broth

6 oz Lobster Tails, Jumbo Snow Crab Cluster, Scallops, shrimp And Squid Topped With Our 24 Hour Pho Broth And A Side Of Vietnamese Chimichurri Sauce

Poached Egg And Bone Marrow With Beef Broth

Pho Broth

Kids Broth